Menu

Appetizers

Appetizers

All of our appetizers are served with cilantro and mint chutney.

BABA GHANNOJ

Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with pita bread.
$ 6.95

HUMMUS BI­TAHINI

The original Middle Eastern dip: garbanzo beans, tahini sauce, and a special dressing. Served with pita bread.
$ 6.95

VEGETABLE SAMOSA

Two crispy pastries filled with freshly mixed vegetables.
$ 5.95

BEEF/LAMB SAMOSA

Two crispy pastries filled with delicately spiced lean ground beef or lamb.
$ 6.95

VEGETABLE CUTLETS

A medley of vegetables, herbs, and spices formed into patties, lightly breaded and sautéed.
$ 4.95

VEGETABLE PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 5.95

SPINACH PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 5.95

PANEER PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 6.95

CHICKEN PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 6.95

FISH PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 7.95

CRISPY CALAMARI RING

Lightly breaded calamari fried crisp and served on a bed of lettuce.
$ 7.95

DOLMAS

Fresh grape leaves stuffed with seasoned rice, onions and delicate spices.
$ 7.45

ONION BHAJI

Crispy onion fritters battered with chickpea flour and bounded by subtle spices.
$ 5.95

PANEER TIKKA

Tender cubes of Indian cheese marinated with delicate spices and roasted in the Tandoor oven.
$ 8.95

CHICKEN TIKKA

Boneless chicken marinated in yogurt, herbs, and spics. Served on a bed of lettuce.
$ 9.50

HOT CHICKEN WINGS

Spicy chicken wings roasted in the Tandoor oven.
$ 9.50

TANDOORI DELIGHT

Combination plate of samosa, chicken pakora, chicken tikka, and beef kabob.
$ 9.95

VEGETARIAN DELIGHT

Combination plate of vegetable samosa, paneer pakora, vegetable pakora, vegetable cutlet, and dolmas.
$ 8.95

Salads

SALADS

All our salads come with Mediterranean, blue cheese or ranch dressing.

TABBOLEH

A salad made of chopped parsley leaves, tomatoes, green onions, cucumbers, bulger wheat, and our own dressing.
$ 6.95

HOUSE SALAD

Garden­fresh greens, tomatoes, and cucumbers.
$ 5.95

MEDITERRANEAN SALAD

Garden-­fresh lettuce, tomatoes, olives, cucumber, feta cheese.
$ 5.95

CAESAR SALAD

Fresh Romaine lettuce prepared with a classic Caesar dressing.
$ 5.95

CUCUMBER MINT YOGURT SALAD

Cucumbers mixed with yogurt, olive oil, and a touch of garlic.
$ 4.95

INDIAN SALAD

Onions, tomatoes, cucumbers, green chills mixed in a tangy sauce.
$ 5.95

Soups

SOUPS

DAL SOUP

Homemade lentil soup prepared in an old Indian tradition.
$ 4.95

MULLIGATAWNY VEGETABLE SOUP

A medley of seasoned fresh vegetables and spices, simmered together with red lentils.
$ 5.95

MULLIGATAWNY CHICKEN SOUP

A medley of chicken and spices, simmered together with red lentils.
$ 5.95

FRESH SPINACH LENTIL SOUP

Made of fresh spinach and spices, simmered together with red lentils.
$ 5.95

LAMB LENTIL SOUP

A pleasant blend of mild spices and seasoned lamb, simmered together with red lentils.
$ 5.95

BEEF LENTIL SOUP

A pleasant blend of mild spices and seasoned beef, simmered together with red lentils.
$ 5.95

South Indian Cuisine

SOUTH INDIAN CUISINE

IDLI SAMBAR

Steamed cake from a batter of black lentil and rice. Served with chutney and Sambar.
$ 8.00

65 SPECIALTY (PANEER)

Aromatic deep fried chucks coated with spiced batter and decorated with curry leaves.
$ 8.95

65 SPECIALTY (GOBI)

Aromatic deep fried chucks coated with spiced batter and decorated with curry leaves.
$ 9.45

65 SPECIALTY (CHICKEN)

Aromatic deep fried chucks coated with spiced batter and decorated with curry leaves.
$ 9.45

MEDU VADA

Grounded lentils with onion and chilies, flourished with Indian spices. Served with chutney and Sambar.
$ 5.95

SAMBAR

Mixed vegetables with think lentils and spices soup.
$ 5.95

PLAIN DOSA

Fermented pancake made from rice batter and black lentils. Served with chutney and Sambar.
$ 9.95

MASALA DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

SPICY MASALA DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

ONION DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 9.95

CHICKEN DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 12.95

LAMB DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 12.95

CHICKEN DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

CHETTINAD DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

MANCHURIAN SPECIALTY (INDO-CHINESE) (GOBI)

Battered and sautéed with green chilies, ginger, garlic in our signature Manchurian sauce.
$ 12.95

MANCHURIAN SPECIALTY (INDO-CHINESE) (CHICKEN)

Battered and sautéed with green chilies, ginger, garlic in our signature Manchurian sauce.
$ 13.95

North Indian Cuisine

North Indian Cuisine (Gluten-free)

All of our Indian cuisine is served with basmati rice.

CURRY SPECIALTIES

Traditional brown curry prepared with tomatoes, onions, and fresh herbs.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

COCONUT CURRY

Rich curry, cooked with coconut, ginger, garlic and our special blend of spices.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

MANGO CURRY

Sautéed with Major Grey Mango Chutney and a touch of cream.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

KARAI GOSHT

Cooked in a traditional Indian wok with red onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

JALFRAZIE

Stir­fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

ROGAN JOSH

This famous dish from Kashmir is cooked with tomatoes and onions, and then roasted with spices in a rich brown curry sauce.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

PASANDA CURRY

Distinctive green curry, made with cream, homemade yogurt, and cilantro.
Paneer $11.50
Chicken $12.95
Lamb $13.50

JAIPURI MASALA

A distinct curry made with tomatoes, lemon, onion and spiced vinegar.
Vegetables $10.95
Chicken $12.95
Lamb $13.50
Beef $12.95

CHILLI (DRY DISH)

Hot, spicy, and mouthwatering! A blend of green chilies, herbs and spices, fresh ginger, and garlic, stir­fried with bell pepper, tomatoes, and onions.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

SHAHI KORMA

A traditional dish prepared with exotic spices, herbs, and a cream­based sauce with almonds.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

VINDALOO

Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

KASHMIRI SPECIALTY

Delicately spiced apples, almonds and chicken mixed with raisins in a distinctively creamy curry.
Paneer $11.50
Chicken $12.95
Lamb $13.50

BUTTER MASALA

A deliciously smooth butter, tomato, and cream sauce.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

ROYAL BIRYANI (RICE DISH)

A classic Mughlai dish of Basmati rice cooked with curry, raisins, cashew nuts, and saffron. Served with Raita.
Vegetables $10.95
Goat $14.95
Chicken $12.95
Beef $12.95
Lamb $13.50
Prawns $13.50

MADRAS CHILI MASALA

This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

PALAK MASALA

Cream of spinach, simmered in onions and spices.
Plain $10.95
Aloo $10.95
Tofu $10.95
Paneer $11.50
Channa $11.50
Chicken $12.95
Lamb $13.50
Beef $12.95
Prawn $13.50

TIKKA MASALA

A cream­based curry, cooked with ginger and cilantro in a tomato sauce.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

NAVRATAN KORMA

Fresh vegetables and paneer, in a cashew nut­cream sauce.
Vegetables $10.95
Chicken $12.95
Lamb $13.50

DANSAK

Delicious yellow lentils cooked and simmered with onions, tomatoes, and garlic, then topped with fresh chopped coriander leaves.
Vegetables $10.95
Chicken $12.95
Lamb $13.50

CHANNA MASALA

Chickpeas cooked over a slow fire, blended with spices and tomatoes.
Plain $10.95
Aloo $10.95
Tofu $10.95
Paneer $11.50

MATTAR MASALA (PEAS MASALA)

Fresh green peas, cooked in a tomato sauce.
Plain $10.95
Aloo $10.95
Tofu $10.95
Paneer $11.50
Mushroom $10.95

OKRA MASALA

A cream-­based curry, cooked with sautéed onions, tomatoes, special herbs and spices.
Vegetables $10.95
Chicken $12.95
Lamb $13.50

GOAT MEAT CURRY

Fresh goat meat, cooked in an onions, garlic, and ginger sauce with fresh tomatoes.
$14.95

MURGH CHOLE

Chicken simmered in a delicious sauce with tender garbanzo beans.
$12.95

DAL MAHARANI

Lentils, cooked with select herbs and spices.
$11.95

DAL TADAKA

Yellow lentils cooked with tomatoes, onions, garlic, ginger and fresh herbs and special.
$11.95

ALOO GOBI

Potatoes and cauliflower, sautéed with onions and fresh herbs.
$11.95

BAIGAN BHARTHA

Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes.
$11.95

VEGETABLE KOFTA

Puréed vegetables and cheese kofta, served in a tomato sauce.
$11.95

Mediterranean Cuisine

Mediterranean Cuisine

FALAFEL PLATE

A blend of fava beans, chickpeas, parsley, and spices, deep­fried to a golden brown. Garnished with cucumbers, tomatoes, and tahini sauce. Served with pita bread.
$ $11.95

COMBINATION PLATE

Another customer favorite! A combination of hummus, baba ghannoj, and falafel. Served on a bed of lettuce with pita bread.
$ 11.95

MAZZA

Our customers’ favorite! A combination of hummus, baba ghannoj, falafel, dolmas, and tabboleh. Served with pita bread.
$ 13.95

GYROS PLATE

Strips of marinated beef, sautéed with onions. Served on a bed of lettuce with pita bread.
$ 11.95

SHISH TAOUK

Cubed chicken marinated in garlic, oregano, saffron, and other Middle Eastern spices. Served on a bed of rice with fresh vegetables.
$ 14.50

LAMB SHISH KABOB

Tender fillet of lamb, marinated in a special sauce, skewered with onions and tomatoes. Served with rice with fresh vegetable.
$ 14.95

Chaat Corner

CHAAT CORNER

SAMOSA CHAAT

Fried crispy pastries filled with fresh mixed vegetables and sprinkled with channa masala and chutneys.
$ 7.95

ALOO TIKKI CHAAT

A medley of patties filled with fresh mixed vegetables, herbs, and spices and sprinked with channa masala and chutneys.
$ 6.95

ALOO PAPDI CHAAT

Crispy crackers served with potatoes, yogurt and homemade chutney.
$ 6.95

DAHI VADA CHAAT

Spiced lentil balls coated with yogurt and mixed with onions, green chilies and cilantro.
$ 7.95

CHANNA BATURA

Large puffy bread, served with channa masala (One Piece).
$ 8.95

Thali Special

Thali Special

All dishes served with rice, naan, samosa, raita, salad, and desert.
Dessert Option: Kheer or Gulab Jamun.
Not available for take-out or delivery.

VEGETABLE THALI

1) Palak Paneer with Kabuli Channa
2) Dal Maharani with Shahi Paneer
3) Aloo Gobi with Mattar Paneer
$ 14.95 per person

CHICKEN THALI

1) Chicken Curry, Tandoori Chicken and Dal Maharani
2) Chicken Coconut, Tandoori Chicken and Mixed Vegetables
$ 15.95 per person

SPECIAL THALI

Lamb Curry, Chicken Curry and Tandoori Chicken.
$ 16.95 per person

Tandoori Cuisine

Tandoori Cuisine (Gluten-free)

Tandoori Cuisine is an ancient method of cooking. Using a clay oven called a Tandoor, we cook our meats to absolute perfection. All of our tandoori dishes are served with Basmati rice, fresh vegetables, sliced lemons, onions and served on a sizzling plate.

PANEER TIKKA

Tender pieces of Indian cheese, marinated in delicate spices, then roasted in the Tandoor.
$ 14.95

TANDOORI VEGGIE GRILL

A medley of fresh herbed, seasonal vegetable and paneer cooked in our tandoori oven.
$ 14.95

TANDOORI CHICKEN

Juicy spring chicken marinated in flavorful, freshly ground spices.
$ 13.95

TANDOORI CHICKEN TIKKA

Succulent pieces of boneless chicken, rubbed with Indian herbs and spices.
$ 14.95

CHICKEN KASHMIRI KEBOB

Boneless chicken marinated with Indian herbs and spices and apple.
$ 13.95

LAMB BOTI KABOB

Tender pieces of lamb, marinated with our special blend of Indian herbs and spices.
$ 15.95

RACK OF LAMB

Rack of lamb roasted to perfection in the Tandoor.
$ 18.95

MANGO CHOPS

Lamb chops marinated in yogurt, garlic, ginger, and spices. Served with our delicious mango sauce.
$ 18.95

KEEMA KABOB

Ground beef with onions and fresh herbs.
$ 13.95

TANDOORI PRAWNS

Jumbo prawns marinated in a special blend of spices and herbs, and then roasted in the Tandoor.
$ 15.95

TANDOORI COD

Fresh marinated fillet of cod cooked in the Tandoor.
$ 14.95

TANDOORI SALMON

Fresh salmon is marinated in fresh herbs and cooked in our special Tandoori.
$ 14.95

TANDOORI SURPRISE

An assortment of Tandoori specialties: chicken, lamb, beef and fish.
$ 17.95

MIXED GRILL

Can’t decide? Try our sampler platter of lamb boti, rack of lamb, chicken, cod, and prawns.
$ 18.95

Tandoori Breads

FRESHLY BAKED TANDOORI BREADS

All of our naans are served with cilantro and tamarind chutneys.

ROTI

Unleavened whole wheat bread.
$ 2.50

PLAIN NAAN

Leavened bread.
$ 2.50

GARLIC NAAN

Leavened bread, topped with garlic.
$ 2.75

QAZIS’S NAAN

Leavened bread, stuffed with chicken, almonds, and Indian herbs.
$ 4.25

PANEER NAAN

Leavened bread, stuffed with traditional Indian cheese.
$ 4.25

SPINACH NAAN

Leavened bread, stuffed with seasoned spinach.
$ 4.25

VEGETABLE NAAN

Leavened bread, stuffed with mixed vegetables and herbs.
$ 4.25

PESTO NAAN

Leavened bread, stuffed with pesto.
$ 4.25

KEEMA NAAN

Leavened bread, stuffed with ground beef, ginger, onions, and a touch of cumin.
$ 4.25

SPINACH AND PANEER NAAN

Leavened bread, stuffed with seasoned spinach and homemade Indian cheese.
$ 4.25

SESAME NAAN

Leavened bread, topped with sesame seeds.
$ 4.25

MINT NAAN (PUDINA)

Leavened bread, stuffed with fragrant mint and spices.
$ 4.25

SPICY NAAN

Leavened bread, stuffed with chilies, chicken, paneer, spinach and spices.
$ 5.00

ROSEMARY NAAN

Leavened bread, sprinkled with rosemary.
$ 4.25

KABULI NAAN

Leavened bread, stuffed with nuts, raisins, and cherries.
$ 4.25

ONION NAAN

Leavened bread, stuffed with fresh onions.
$ 4.25

PLAIN PARATHA

Unleavened layered whole wheat bread.
$ 2.95

ALOO PARATHA

Unleavened layered whole wheat bread, stuffed with potatoes, onions, and fresh spices.
$ 3.95

PANEER PARATHA

Unleavened layered whole wheat bread, stuffed with traditional Indian cheese.
$ 3.95

GOBI PARATHA

Unleavened layered whole wheat bread, stuffed with cauliflower and spices.
$ 3.95

PURREE

Deep-fried whole wheat bread.
$ 3.45

BATURA

Deep-fried whole wheat bread.
$ 3.45

Rice Special

Rice Special

BASMATI RICE

$ 2.95

KASHMIRI RICE

Basmati rice cooked with fresh apple, nuts, and raisins.
$ 4.95

PULAO RICE

Saffron flavored rice cooked with fresh peas and Indian spices.
$ 4.95

SAFFRON RICE

Basmati rice cooked with fresh carrots, cream, and saffron.
$ 4.95

Side Orders

Side Orders

SWEET MANGO CHUTNEY

$1.95

MANGO PICKLE

$1.95

CHOPPED ONIONS AND CHILIES

$1.95

PAPADUM

$2.95

RAITA

A refreshing yogurt salad, made with cucumbers, carrots, and tomatoes.
$2.95

SAUTEED VEGETABLES

Lightly seasoned fresh vegetables.
Half Order $3.95
Full Order $5.95

Desserts

Desserts

KULFI

Traditional Indian ice cream, made of condensed milk, fresh cream, almonds, and cardamom.
4.00

KHEER

Traditional Indian rice pudding, cooked with nuts and cardamom.
4.00

GULAB JAMUN

An Indian delicacy made from milk dough, fried until golden brown. Served in a honey and saffron syrup.
4.00

RASMALAI

Delicate homemade cheese patties, served in an almond-sweetened milk and cardamom sauce.
4.00

BAKLAVA

A delicious Middle Eastern pastry, made of nuts baked between layers of filo dough, then steeped in syrup flavored with exotic juices.
4.00

MARBLE NUT HALVAH

A Middle Eastern delicacy made with sesame, Swiss chocolate, roasted nuts, and honey.
4.00

ORIGINAL BAKED NEW YORK CHEESECAKE

The name says it all! Served with mango sauce.
4.00

ICE CREAM

Coconut almond, chai, chocolate, mango pistachio, and vanilla ice cream are available.
4.00

Beverages

Beverages

ICED CHAI / HOT CHAI

$ 2.50

ICED TEA

$ 2.50

HOT TEA

(Green, earl, grey, lemon, etc.)
$ 2.50

COFFEE

$ 2.50

LEBANESE COFFEE

$ 3.50

LEMONADE

$ 3.00

MANGO LEMONADE

$ 3.50

SWEET LASSI / SALT LASSI

$ 3.50

MANGO JUICE/ APPLE JUICE

$ 3.00

Soda

Pepsi, Diet Pepsi, Spirit, 7UP, Dr Pepper.
No Refills
$ 2.00

BOTTLED WATER

$ 1.50

SPARKING WATER

$ 2.50

SAFFRON LASSI

$ 4.00

MANGO LASSI

$ 4.00

MANGO SHAKE

$ 4.50

STRAWBERRY LASSI

$ 4.00

STRAWBERRY SHAKE

$ 4.50

BLUEBERRY LASSI

$ 4.00

BLUEBERRY SHAKE

$ 4.50

CHOCOLATE SHAKE

$ 4.50

Indian Beer (12 oz)

Taj Mahal, Kingfisher, Haywards.
$ 4.50

Indian Beer (22 oz)

Taj Mahal, Kingfisher, Royal Challenge.
$ 8.50

Beers (12 oz)

Stella Arois, Singha, Stone Ipa, Sierra Nevada Pale Ale, Mirror Pond, Fat Tire, Blue Moon, Kaliber Non-Alcoholic.
$ 4.25

WHITE WINE (By the Glass)

House Chardonnay, House Pinot Gris, Chateau Ste. Michelle Chardonnay, Chateau Ste. Michelle Riesling, Simi Sauvignon-Blanc
$ 5.50

WHITE WINE (By the Bottle)

House Chardonnay, House Pinot Gris ($26), Chateau Ste. Michelle Chardonnay, Chateau Ste. Michelle Riesling, Simi Sauvignon-Blanc ($26)
$ 24

RED WINE (By the Glass)

House Merlot, Hogue Cabernet Merlot, House Cabernet Sauvignon, Chateau Ste. Michelle Cabernet Sauvignon, House Pinot Noir, Gabbiano Chianti, Shiraz
$ 5.50

RED WINE (By the Bottle)

House Merlot, Hogue Cabernet Merlot, House Cabernet Sauvignon, Chateau Ste. Michelle Cabernet Sauvignon ($26), House Pinot Noir ($26), Gabbiano Chianti ($28), Shiraz
$ 24

Appetizers

Appetizers

All of our appetizers are served with cilantro and mint chutney.

BABA GHANNOJ

Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with pita bread.
$ 6.95

HUMMUS BI­TAHINI

The original Middle Eastern dip: garbanzo beans, tahini sauce, and a special dressing. Served with pita bread.
$ 6.95

VEGETABLE SAMOSA

Two crispy pastries filled with freshly mixed vegetables.
$ 5.95

BEEF/LAMB SAMOSA

Two crispy pastries filled with delicately spiced lean ground beef or lamb.
$ 6.95

VEGETABLE CUTLETS

A medley of vegetables, herbs, and spices formed into patties, lightly breaded and sautéed.
$ 4.95

VEGETABLE PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 5.95

SPINACH PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 5.95

PANEER PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 6.95

CHICKEN PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 6.95

FISH PAKORAS

Delicately spiced fried fritters, lightly battered in chickpea flour.
$ 7.95

CRISPY CALAMARI RING

Lightly breaded calamari fried crisp and served on a bed of lettuce.
$ 7.95

DOLMAS

Fresh grape leaves stuffed with seasoned rice, onions and delicate spices.
$ 7.45

ONION BHAJI

Crispy onion fritters battered with chickpea flour and bounded by subtle spices.
$ 5.95

PANEER TIKKA

Tender cubes of Indian cheese marinated with delicate spices and roasted in the Tandoor oven.
$ 8.95

CHICKEN TIKKA

Boneless chicken marinated in yogurt, herbs, and spics. Served on a bed of lettuce.
$ 9.50

HOT CHICKEN WINGS

Spicy chicken wings roasted in the Tandoor oven.
$ 9.50

TANDOORI DELIGHT

Combination plate of samosa, chicken pakora, chicken tikka, and beef kabob.
$ 9.95

VEGETARIAN DELIGHT

Combination plate of vegetable samosa, paneer pakora, vegetable pakora, vegetable cutlet, and dolmas.
$ 8.95

Salads

SALADS

All our salads come with Mediterranean, blue cheese or ranch dressing.

TABBOLEH

A salad made of chopped parsley leaves, tomatoes, green onions, cucumbers, bulger wheat, and our own dressing.
$ 6.95

HOUSE SALAD

Garden­fresh greens, tomatoes, and cucumbers.
$ 5.95

MEDITERRANEAN SALAD

Garden-­fresh lettuce, tomatoes, olives, cucumber, feta cheese.
$ 5.95

CAESAR SALAD

Fresh Romaine lettuce prepared with a classic Caesar dressing.
$ 5.95

CUCUMBER MINT YOGURT SALAD

Cucumbers mixed with yogurt, olive oil, and a touch of garlic.
$ 4.95

INDIAN SALAD

Onions, tomatoes, cucumbers, green chills mixed in a tangy sauce.
$ 5.95

Soups

SOUPS

DAL SOUP

Homemade lentil soup prepared in an old Indian tradition.
$ 4.95

MULLIGATAWNY VEGETABLE SOUP

A medley of seasoned fresh vegetables and spices, simmered together with red lentils.
$ 5.95

MULLIGATAWNY CHICKEN SOUP

A medley of chicken and spices, simmered together with red lentils.
$ 5.95

FRESH SPINACH LENTIL SOUP

Made of fresh spinach and spices, simmered together with red lentils.
$ 5.95

LAMB LENTIL SOUP

A pleasant blend of mild spices and seasoned lamb, simmered together with red lentils.
$ 5.95

BEEF LENTIL SOUP

A pleasant blend of mild spices and seasoned beef, simmered together with red lentils.
$ 5.95

South Indian Cuisine

SOUTH INDIAN CUISINE

IDLI SAMBAR

Steamed cake from a batter of black lentil and rice. Served with chutney and Sambar.
$ 8.00

65 SPECIALTY (PANEER)

Aromatic deep fried chucks coated with spiced batter and decorated with curry leaves.
$ 8.95

65 SPECIALTY (GOBI)

Aromatic deep fried chucks coated with spiced batter and decorated with curry leaves.
$ 9.45

65 SPECIALTY (CHICKEN)

Aromatic deep fried chucks coated with spiced batter and decorated with curry leaves.
$ 9.45

MEDU VADA

Grounded lentils with onion and chilies, flourished with Indian spices. Served with chutney and Sambar.
$ 5.95

SAMBAR

Mixed vegetables with think lentils and spices soup.
$ 5.95

PLAIN DOSA

Fermented pancake made from rice batter and black lentils. Served with chutney and Sambar.
$ 9.95

MASALA DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

SPICY MASALA DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

ONION DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 9.95

CHICKEN DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 12.95

LAMB DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 12.95

CHICKEN DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

CHETTINAD DOSA

Fermented pancake made from rice batter and black lentils. And filled with potato masala. Served with chutney and Sambar.
$ 11.95

MANCHURIAN SPECIALTY (INDO-CHINESE) (GOBI)

Battered and sautéed with green chilies, ginger, garlic in our signature Manchurian sauce.
$ 12.95

MANCHURIAN SPECIALTY (INDO-CHINESE) (CHICKEN)

Battered and sautéed with green chilies, ginger, garlic in our signature Manchurian sauce.
$ 13.95

North Indian Cuisine

North Indian Cuisine (Gluten-free)

All of our Indian cuisine is served with basmati rice.

CURRY SPECIALTIES

Traditional brown curry prepared with tomatoes, onions, and fresh herbs.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

COCONUT CURRY

Rich curry, cooked with coconut, ginger, garlic and our special blend of spices.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

MANGO CURRY

Sautéed with Major Grey Mango Chutney and a touch of cream.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

KARAI GOSHT

Cooked in a traditional Indian wok with red onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

JALFRAZIE

Stir­fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

ROGAN JOSH

This famous dish from Kashmir is cooked with tomatoes and onions, and then roasted with spices in a rich brown curry sauce.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

PASANDA CURRY

Distinctive green curry, made with cream, homemade yogurt, and cilantro.
Paneer $11.50
Chicken $12.95
Lamb $13.50

JAIPURI MASALA

A distinct curry made with tomatoes, lemon, onion and spiced vinegar.
Vegetables $10.95
Chicken $12.95
Lamb $13.50
Beef $12.95

CHILLI (DRY DISH)

Hot, spicy, and mouthwatering! A blend of green chilies, herbs and spices, fresh ginger, and garlic, stir­fried with bell pepper, tomatoes, and onions.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

SHAHI KORMA

A traditional dish prepared with exotic spices, herbs, and a cream­based sauce with almonds.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

VINDALOO

Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

KASHMIRI SPECIALTY

Delicately spiced apples, almonds and chicken mixed with raisins in a distinctively creamy curry.
Paneer $11.50
Chicken $12.95
Lamb $13.50

BUTTER MASALA

A deliciously smooth butter, tomato, and cream sauce.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

ROYAL BIRYANI (RICE DISH)

A classic Mughlai dish of Basmati rice cooked with curry, raisins, cashew nuts, and saffron. Served with Raita.
Vegetables $10.95
Goat $14.95
Chicken $12.95
Beef $12.95
Lamb $13.50
Prawns $13.50

MADRAS CHILI MASALA

This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

PALAK MASALA

Cream of spinach, simmered in onions and spices.
Plain $10.95
Aloo $10.95
Tofu $10.95
Paneer $11.50
Channa $11.50
Chicken $12.95
Lamb $13.50
Beef $12.95
Prawn $13.50

TIKKA MASALA

A cream­based curry, cooked with ginger and cilantro in a tomato sauce.
Vegetables $10.95
Tofu $10.95
Paneer $11.50
Chicken $12.95
Beef $12.95
Lamb $13.50
Fish $13.50
Prawns $13.50

NAVRATAN KORMA

Fresh vegetables and paneer, in a cashew nut­cream sauce.
Vegetables $10.95
Chicken $12.95
Lamb $13.50

DANSAK

Delicious yellow lentils cooked and simmered with onions, tomatoes, and garlic, then topped with fresh chopped coriander leaves.
Vegetables $10.95
Chicken $12.95
Lamb $13.50

CHANNA MASALA

Chickpeas cooked over a slow fire, blended with spices and tomatoes.
Plain $10.95
Aloo $10.95
Tofu $10.95
Paneer $11.50

MATTAR MASALA (PEAS MASALA)

Fresh green peas, cooked in a tomato sauce.
Plain $10.95
Aloo $10.95
Tofu $10.95
Paneer $11.50
Mushroom $10.95

OKRA MASALA

A cream-­based curry, cooked with sautéed onions, tomatoes, special herbs and spices.
Vegetables $10.95
Chicken $12.95
Lamb $13.50

GOAT MEAT CURRY

Fresh goat meat, cooked in an onions, garlic, and ginger sauce with fresh tomatoes.
$14.95

MURGH CHOLE

Chicken simmered in a delicious sauce with tender garbanzo beans.
$12.95

DAL MAHARANI

Lentils, cooked with select herbs and spices.
$11.95

DAL TADAKA

Yellow lentils cooked with tomatoes, onions, garlic, ginger and fresh herbs and special.
$11.95

ALOO GOBI

Potatoes and cauliflower, sautéed with onions and fresh herbs.
$11.95

BAIGAN BHARTHA

Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes.
$11.95

VEGETABLE KOFTA

Puréed vegetables and cheese kofta, served in a tomato sauce.
$11.95

Mediterranean Cuisine

Mediterranean Cuisine

FALAFEL PLATE

A blend of fava beans, chickpeas, parsley, and spices, deep­fried to a golden brown. Garnished with cucumbers, tomatoes, and tahini sauce. Served with pita bread.
$ $11.95

COMBINATION PLATE

Another customer favorite! A combination of hummus, baba ghannoj, and falafel. Served on a bed of lettuce with pita bread.
$ 11.95

MAZZA

Our customers’ favorite! A combination of hummus, baba ghannoj, falafel, dolmas, and tabboleh. Served with pita bread.
$ 13.95

GYROS PLATE

Strips of marinated beef, sautéed with onions. Served on a bed of lettuce with pita bread.
$ 11.95

SHISH TAOUK

Cubed chicken marinated in garlic, oregano, saffron, and other Middle Eastern spices. Served on a bed of rice with fresh vegetables.
$ 14.50

LAMB SHISH KABOB

Tender fillet of lamb, marinated in a special sauce, skewered with onions and tomatoes. Served with rice with fresh vegetable.
$ 14.95

Chaat Corner

CHAAT CORNER

SAMOSA CHAAT

Fried crispy pastries filled with fresh mixed vegetables and sprinkled with channa masala and chutneys.
$ 7.95

ALOO TIKKI CHAAT

A medley of patties filled with fresh mixed vegetables, herbs, and spices and sprinked with channa masala and chutneys.
$ 6.95

ALOO PAPDI CHAAT

Crispy crackers served with potatoes, yogurt and homemade chutney.
$ 6.95

DAHI VADA CHAAT

Spiced lentil balls coated with yogurt and mixed with onions, green chilies and cilantro.
$ 7.95

CHANNA BATURA

Large puffy bread, served with channa masala (One Piece).
$ 8.95

Thali Special

Thali Special

All dishes served with rice, naan, samosa, raita, salad, and desert.
Dessert Option: Kheer or Gulab Jamun.
Not available for take-out or delivery.

VEGETABLE THALI

1) Palak Paneer with Kabuli Channa
2) Dal Maharani with Shahi Paneer
3) Aloo Gobi with Mattar Paneer
$ 14.95 per person

CHICKEN THALI

1) Chicken Curry, Tandoori Chicken and Dal Maharani
2) Chicken Coconut, Tandoori Chicken and Mixed Vegetables
$ 15.95 per person

SPECIAL THALI

Lamb Curry, Chicken Curry and Tandoori Chicken.
$ 16.95 per person

Tandoori Cuisine

Tandoori Cuisine (Gluten-free)

Tandoori Cuisine is an ancient method of cooking. Using a clay oven called a Tandoor, we cook our meats to absolute perfection. All of our tandoori dishes are served with Basmati rice, fresh vegetables, sliced lemons, onions and served on a sizzling plate.

PANEER TIKKA

Tender pieces of Indian cheese, marinated in delicate spices, then roasted in the Tandoor.
$ 14.95

TANDOORI VEGGIE GRILL

A medley of fresh herbed, seasonal vegetable and paneer cooked in our tandoori oven.
$ 14.95

TANDOORI CHICKEN

Juicy spring chicken marinated in flavorful, freshly ground spices.
$ 13.95

TANDOORI CHICKEN TIKKA

Succulent pieces of boneless chicken, rubbed with Indian herbs and spices.
$ 14.95

CHICKEN KASHMIRI KEBOB

Boneless chicken marinated with Indian herbs and spices and apple.
$ 13.95

LAMB BOTI KABOB

Tender pieces of lamb, marinated with our special blend of Indian herbs and spices.
$ 15.95

RACK OF LAMB

Rack of lamb roasted to perfection in the Tandoor.
$ 18.95

MANGO CHOPS

Lamb chops marinated in yogurt, garlic, ginger, and spices. Served with our delicious mango sauce.
$ 18.95

KEEMA KABOB

Ground beef with onions and fresh herbs.
$ 13.95

TANDOORI PRAWNS

Jumbo prawns marinated in a special blend of spices and herbs, and then roasted in the Tandoor.
$ 15.95

TANDOORI COD

Fresh marinated fillet of cod cooked in the Tandoor.
$ 14.95

TANDOORI SALMON

Fresh salmon is marinated in fresh herbs and cooked in our special Tandoori.
$ 14.95

TANDOORI SURPRISE

An assortment of Tandoori specialties: chicken, lamb, beef and fish.
$ 17.95

MIXED GRILL

Can’t decide? Try our sampler platter of lamb boti, rack of lamb, chicken, cod, and prawns.
$ 18.95

Tandoori Breads

FRESHLY BAKED TANDOORI BREADS

All of our naans are served with cilantro and tamarind chutneys.

ROTI

Unleavened whole wheat bread.
$ 2.50

PLAIN NAAN

Leavened bread.
$ 2.50

GARLIC NAAN

Leavened bread, topped with garlic.
$ 2.75

QAZIS’S NAAN

Leavened bread, stuffed with chicken, almonds, and Indian herbs.
$ 4.25

PANEER NAAN

Leavened bread, stuffed with traditional Indian cheese.
$ 4.25

SPINACH NAAN

Leavened bread, stuffed with seasoned spinach.
$ 4.25

VEGETABLE NAAN

Leavened bread, stuffed with mixed vegetables and herbs.
$ 4.25

PESTO NAAN

Leavened bread, stuffed with pesto.
$ 4.25

KEEMA NAAN

Leavened bread, stuffed with ground beef, ginger, onions, and a touch of cumin.
$ 4.25

SPINACH AND PANEER NAAN

Leavened bread, stuffed with seasoned spinach and homemade Indian cheese.
$ 4.25

SESAME NAAN

Leavened bread, topped with sesame seeds.
$ 4.25

MINT NAAN (PUDINA)

Leavened bread, stuffed with fragrant mint and spices.
$ 4.25

SPICY NAAN

Leavened bread, stuffed with chilies, chicken, paneer, spinach and spices.
$ 5.00

ROSEMARY NAAN

Leavened bread, sprinkled with rosemary.
$ 4.25

KABULI NAAN

Leavened bread, stuffed with nuts, raisins, and cherries.
$ 4.25

ONION NAAN

Leavened bread, stuffed with fresh onions.
$ 4.25

PLAIN PARATHA

Unleavened layered whole wheat bread.
$ 2.95

ALOO PARATHA

Unleavened layered whole wheat bread, stuffed with potatoes, onions, and fresh spices.
$ 3.95

PANEER PARATHA

Unleavened layered whole wheat bread, stuffed with traditional Indian cheese.
$ 3.95

GOBI PARATHA

Unleavened layered whole wheat bread, stuffed with cauliflower and spices.
$ 3.95

PURREE

Deep-fried whole wheat bread.
$ 3.45

BATURA

Deep-fried whole wheat bread.
$ 3.45

Rice Special

Rice Special

BASMATI RICE

$ 2.95

KASHMIRI RICE

Basmati rice cooked with fresh apple, nuts, and raisins.
$ 4.95

PULAO RICE

Saffron flavored rice cooked with fresh peas and Indian spices.
$ 4.95

SAFFRON RICE

Basmati rice cooked with fresh carrots, cream, and saffron.
$ 4.95

Side Orders

Side Orders

SWEET MANGO CHUTNEY

$1.95

MANGO PICKLE

$1.95

CHOPPED ONIONS AND CHILIES

$1.95

PAPADUM

$2.95

RAITA

A refreshing yogurt salad, made with cucumbers, carrots, and tomatoes.
$2.95

SAUTEED VEGETABLES

Lightly seasoned fresh vegetables.
Half Order $3.95
Full Order $5.95

Desserts

Desserts

KULFI

Traditional Indian ice cream, made of condensed milk, fresh cream, almonds, and cardamom.
4.00

KHEER

Traditional Indian rice pudding, cooked with nuts and cardamom.
4.00

GULAB JAMUN

An Indian delicacy made from milk dough, fried until golden brown. Served in a honey and saffron syrup.
4.00

RASMALAI

Delicate homemade cheese patties, served in an almond-sweetened milk and cardamom sauce.
4.00

BAKLAVA

A delicious Middle Eastern pastry, made of nuts baked between layers of filo dough, then steeped in syrup flavored with exotic juices.
4.00

MARBLE NUT HALVAH

A Middle Eastern delicacy made with sesame, Swiss chocolate, roasted nuts, and honey.
4.00

ORIGINAL BAKED NEW YORK CHEESECAKE

The name says it all! Served with mango sauce.
4.00

ICE CREAM

Coconut almond, chai, chocolate, mango pistachio, and vanilla ice cream are available.
4.00

Beverages

Side Orders

SWEET MANGO CHUTNEY

$1.95

MANGO PICKLE

$1.95

CHOPPED ONIONS AND CHILIES

$1.95

PAPADUM

$2.95

RAITA

A refreshing yogurt salad, made with cucumbers, carrots, and tomatoes.
$2.95

SAUTEED VEGETABLES

Lightly seasoned fresh vegetables.
Half Order $3.95
Full Order $5.95